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Guy Fieri challenges three chefs representing international cuisines make their signature seafood dish using the global kitchen equipment listed in their chosen "culinary passport." The chef who makes the best dish wins $10,000, while the other two chefs are eliminated. The winning chef then takes on the world-class judge of their choice in the ultimate international showdown. They will have the chance to go head-to-head against Maneet Chauhan, Joe Sasto or Shota Nakajima and attempt to make the best family celebration dinner featuring an all-American canned good.